Director of Operations for Dog Haus, Raz Mahrouk has over 24 years’ experience in the hospitality industry, ranging from food trucks to quick service to fine dining. Raz is conversant with many of today’s most cutting-edge food service technology platforms, including a profound understanding of implementation, training and maintenance at both the corporate and location levels. A charismatic leader, Mr. Mahrouk supervises the Dog Haus corporate team, participates in franchisee training, hosts monthly calls focusing on operations initiatives for Dog Haus’ franchisees and their management teams and works closely with the company’s culinary, beverage and marketing departments. His ability to synthesize solutions from the needs of parties from dishwashers to franchisees to the company’s top management is a key factor on the popular brand’s continued reputation as an industry leader.